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Effect of Carbohydrate Source on Kanagawa-Type Hemolysis of Vibrio parahaemolyticus |
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| Authors: | Doki Chun Jae K Chung Dong T Cho Sung Yong Seol and Ryunbin Tak |
| Abstract: | Almost all strains of Vibrio parahaemolyticus produced Kanagawa-type hemolysis on media of high salt content in the presence of fermentable carbohydrates. |
| Keywords: | |