| 6种商品枳壳的质量分析 |
| |
| 引用本文： | 杨书斌 王琦. 6种商品枳壳的质量分析[J]. 中成药, 1993, 15(12): 21-22 |
| |
| 作者姓名： | 杨书斌 王琦 |
| |
| 作者单位： | 山东省中医药研究所 250014 |
| |
| 摘 要： | 测定了６种不赠地的商品枳壳中的水溶性浸出物、挥发油、辛弗林、Ｎ－甲基酪胺、橙皮甙和柚甙的含量，经综合分析评价了商品枳壳的质量。
|
| 关 键 词： | 枳壳 成分 质量 分析 |
Quality Analysis of Six Kinds of Fructus Aurantii on Market |
| |
| Yang Shubin,Wang Jishun,et al.. Quality Analysis of Six Kinds of Fructus Aurantii on Market[J]. Chinese Traditional Patent Medicine, 1993, 15(12): 21-22 |
| |
| Authors: | Yang Shubin Wang Jishun et al. |
| |
| Abstract: | The contents of water-soluble extract, volatile oil, synephrine, N-methyltyramine, hes-peridin and naringin in six kinds of Fructus Aurantii on Market from different habitats were determined. A.nd their qualities were also combinatively analysed and evaluated. |
| |
| Keywords: | Fructus Aurantii synephrine N-methyltyra mine hesperidin naringin quality |
| 本文献已被 CNKI 维普 等数据库收录！ |
