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化疗患者出现与营养相关问题时的饮食护理
引用本文:万晓辉,杨琳,郭东瑞.化疗患者出现与营养相关问题时的饮食护理[J].现代护理,2007,13(12):1092-1093.
作者姓名:万晓辉  杨琳  郭东瑞
作者单位:吉林大学第二医院肿瘤内科,吉林大学第二医院肿瘤内科,吉林大学第二医院肿瘤内科
摘    要:目的探讨化疗患者出现营养相关问题时的饮食护理。方法对104例住院患者在化疗期间发生副作用时给予不同的饮食指导。结果通过合理的饮食调配,降低了患者化疗时的痛苦。结论正确的饮食护理,可有效减轻患者口腔溃疡的疼痛,降低厌食、恶心、呕吐、便秘、腹泻等这些与营养相关问题的发生,促进患者康复。

关 键 词:饮食护理  化疗  营养相关问题
文章编号:1009-9689(2007)12-1092-02
修稿时间:2006年11月17

Diet nursing for patients with cancer during chemotherapy in terms of nutrition correlative problems
WAN Xiao-hui,YANG Lin,GUO Dong-rui.Diet nursing for patients with cancer during chemotherapy in terms of nutrition correlative problems[J].Modern Nursing,2007,13(12):1092-1093.
Authors:WAN Xiao-hui  YANG Lin  GUO Dong-rui
Institution:WAN Xiao-hui,YANG Lin,GUO Dong-rui. Department of Medical Oncology,The Second Hospital of Jilin University,Changchun 130021,China
Abstract:Objective To investigate the nursing of enteral nutrition among patients treated by chemotherapy when the nutrition correlative problem occurred.Methods 104 inpatients were studied and given various dietary instructions when the side effects of chemotherapy emerged. Results Reasonable dietetic adjustment can release chemotherapy patients from the digestive system symptoms. Conclusions Reasonable nursing of enteral nutrition can release patients from the pain of dental ulcer effectively, lower the incidence of the nutrition correlative problems such as anorexia, nausea, vomit, constipation and diarrhoea, and promote the recovery of patients.
Keywords:Diet nursing  Chemotherapy  Nutrition correlative problem
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