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新鲜羊膜致Ⅰ型超敏反应的变应原性研究
引用本文:赵敏,张琪,曹唯希,滕永真,张晓萍,胡柯,鲁静,秦应祥.新鲜羊膜致Ⅰ型超敏反应的变应原性研究[J].生物医学工程学杂志,2006,23(6):1328-1331.
作者姓名:赵敏  张琪  曹唯希  滕永真  张晓萍  胡柯  鲁静  秦应祥
作者单位:1. 重庆医科大学,附属第一医院,眼科,重庆,400016
2. 重庆医科大学,临床血液教研室,重庆,400016
3. 重庆医科大学,基础医学研究所,重庆,400016
摘    要:研究新鲜人羊膜的变应原性及其致敏后发生Ⅰ型超敏反应的可能性。建立豚鼠全身主动过敏实验模型。分新鲜羊膜组、新鲜蛋清组(阳性对照)和PBS液组(阴性对照),每组10只豚鼠。观察豚鼠在致敏期和激发后的反应,采用化学荧光法检测外周血组胺含量,血液流变分析系统检测4项血液流变学指标(全血高切变率黏度、全血低切变率黏度、血浆黏度、红细胞聚集指数)。致敏期间各组豚鼠的体重变化无明显差别(P〉0.05);激发后羊膜组豚鼠与阴性组表现一致,无异常反应;羊膜组外周血组胺含量及4项血液流变学指标均与阴性对照无明显差别(P〉0.05),与阳性对照有显著性差异(P〈0.01)。经规范化无菌处理后的新鲜羊膜,一般不具有变应原性,不会引起Ⅰ型超敏反应。

关 键 词:人羊膜  变应原  Ⅰ型超敏反应
收稿时间:2005-07-13
修稿时间:2005-07-132006-01-06

Study on Allergenicity of Fresh HAM for Type Ⅰ Hypersensitivity
Zhao Min,Zhang Qi,Cao Weixi,Teng Yongzhen,Zhang Xiaoping,Hu Ke,Lu Jing,Qing Yingxiang.Study on Allergenicity of Fresh HAM for Type Ⅰ Hypersensitivity[J].Journal of Biomedical Engineering,2006,23(6):1328-1331.
Authors:Zhao Min  Zhang Qi  Cao Weixi  Teng Yongzhen  Zhang Xiaoping  Hu Ke  Lu Jing  Qing Yingxiang
Institution:1,Department of Ophthalmology,the First Affiliated Hospital,Chongqing University of Medical Sciences,Chongqing 400016,China;2,Department of Clinical Hematology,Chongqing University of Medical Sciences,Chongqing 400016,China;3,Basic Medicine Research Institut,Chongqing University of Medical Sciences,Chongqing 400016,China
Abstract:To investigate whether human amniotic membrane (HAM) preparations have the possibility to type I hypersensitivity and its allergenicity. In systemic active allergic test model, 30 guinea pigs were equally divided into three groups. Each 10 guinea pigs were immunized with fresh HAM homogenate, albumen solution (positive control) and PBS (negative control). After the animals were stimulated with corresponding allergen, observe their reaction till dying or 3 h, then obtain blood samples, to determine blood histamine concentrations using chemical fluorometry and four hemorheologic markers by hemorheology analysis system. The guinea pigs responded to fresh HAM homogenate in almost the same manner as to PBS, and no obvious allergic reaction was observed in the animals except those in positive control group. The blood histamine concentration and four hemorheologic markers showed no significant differences between HAM and PBS (P > 0.05), both were much lower than positive control group (P < 0.01). Fresh HAM won't lead to type I hypersensitivity for lack of allergen performance.
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