Magnesium,zinc, and chromium levels in children,adolescents, and young adults with type 1 diabetes |
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Affiliation: | 1. Planning Department, Fooyin University Hospital, Pingtung, Taiwan;2. Department of Medical Laboratory Science and Biotechnology, Fooyin University, Kaohsiung, Taiwan;3. Department of Medical Laboratory Science and Biotechnology, Kaohsiung Medical University, Kaohsiung, Taiwan;4. Graduate Institute of Clinical Medicine, College of Medicine, Kaohsiung Medical University, Kaohsiung, Taiwan;5. Department of Laboratory Medicine, Kaohsiung Medical University Hospital, Kaohsiung, Taiwan;6. Department of Pediatrics, Kaohsiung Medical University Hospital, Kaohsiung, Taiwan;7. Department of Chemistry, National Sun Yat-sen University, Kaohsiung, Taiwan;1. The University of Eastern Finland, Institute of Public Health and Clinical Nutrition, P.O. Box 1627, 70211 Kuopio, Finland;2. Department of Psychiatry, Kuopio University Hospital, P.O. Box 100, 70029, KYS, Kuopio, Finland;1. Division of Endocrinology, Diabetes and Nutrition, Medical University of South Carolina/AnMed Campus, Anderson, SC 29621, USA;2. Department of Medicine, Medical University of South Carolina/AnMed Campus, Anderson, SC 29621, USA;3. Department of Medicine, Decatur Morgan Hospital Decatur Campus, Decatur, AL, USA;4. Department of Medicine, Mayo Clinic, Rochester, MN, USA;5. Division of Endocrinology, Diabetes and Nutrition, University of Maryland School of Medicine, Baltimore, MD, USA;1. Student Research Committee, Lorestan University of Medical Sciences, Khorramabad, Iran;2. Department of Clinical Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Science, Tehran, Iran;3. Nutrition and Metabolic Diseases Research Center, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, Iran;4. Department of Community Nutrition, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran;5. Halal Research Centre of IRI, FDA, Tehran, Iran;6. Nutrition Research Center, Department of Clinical Nutrition, Faculty of Nutrition and Food Science, Tabriz University of Medical Sciences, Tabriz, Iran;1. Public Health, Department of Social Medicine, Graduate School of Medicine, Osaka University, Osaka, Japan;2. Public Health and Community Medicine Department, Faculty of Medicine, Minia University, Minia, Egypt;3. Department of Public Health, Graduate School of Medicine, Juntendo University, Tokyo, Japan;4. Department of Cardiovascular Disease Prevention, Osaka Center for Cancer and Cardiovascular Disease Prevention, Osaka, Japan;5. Public Health, Department of Social Medicine, Graduate School of Medicine, Hokkaido University, Japan |
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Abstract: | |
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Keywords: | Type 1 diabetes Chromium Magnesium Zinc Insulin resistance |
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