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重组L-门冬酰胺酶的聚乙二醇化学修饰及修饰后酶的稳定性研究
引用本文:曹荣月,钱之玉,刘飞键,胡燕,刘景晶. 重组L-门冬酰胺酶的聚乙二醇化学修饰及修饰后酶的稳定性研究[J]. 中国生化药物杂志, 2004, 25(3): 135-138
作者姓名:曹荣月  钱之玉  刘飞键  胡燕  刘景晶
作者单位:1. 中国药科大学,生物化学教研室,江苏,南京,210009
2. 中国药科大学,药理学教研室,江苏,南京,210009
基金项目:江苏省社会发展基金 (BJ2 0 0 0 0 3 3 ),江苏省自然科学基金 (BK2 0 0 10 78)
摘    要:目的单甲氧基聚乙二醇 (mPEG)化学修饰大肠杆菌重组L 门冬酰胺酶 (L ASP) ,考察经过修饰的酶的稳定性。方法N 羟基琥珀酰亚胺 (NHS)活化酯法活化mPEG ,生成的单甲氧基聚乙二醇琥珀酰琥珀酸亚胺酯 (SS mPEG)按不同摩尔比例与L ASP偶联 ,确定适合的反应时间和反应pH值。通过聚乙二醇化学修饰后的酶 (L ASP PEG) ,酶活力和纯度通过奈氏法和丙烯酰胺凝胶电泳 (SDS PAGE)检测 ,高效液相色谱检测L ASP PEG相对分子质量并考察了L ASP PEG体外稳定性等。结果SDS PAGE显示mPEG已经偶联到L ASP分子上 ,以两者摩尔比 1 0∶1为最佳 ,反应pH条件为 8.5 ,获得的L ASP PEG平均比活单位为 6 4 .8IU/mg ,相对分子质量为 30 1 80 0 ,体外稳定性高于L ASP。结论此实验确定了mPEG化学修饰L ASP最佳反应条件为 2 5℃反应 30min ,两者投料摩尔比为 1 0∶1 ,获得的L ASP PEG比L ASP稳定性高

关 键 词:L-门冬酰胺酶  聚乙二醇  化学修饰  稳定性
文章编号:1005-1678(2004)03-0135-04
修稿时间:2003-07-08

Modification of recombinant L-asparaginase with activated methoxypolyethylene glycol and study on stability of methoxypolyethylene glycol conjugates L-asparaginase
CAO Rong yue ,QIAN Zhi yu ,LIU Fei jian ,HU Yan ,LIU Jing jing. Modification of recombinant L-asparaginase with activated methoxypolyethylene glycol and study on stability of methoxypolyethylene glycol conjugates L-asparaginase[J]. Chinese Journal of Biochemical Pharmaceutics, 2004, 25(3): 135-138
Authors:CAO Rong yue   QIAN Zhi yu   LIU Fei jian   HU Yan   LIU Jing jing
Affiliation:CAO Rong yue 1,QIAN Zhi yu 2,LIU Fei jian 1,HU Yan 1,LIU Jing jing 1
Abstract:PurposeTo investigate modified enzyme( L ASP PEG) stability through methoxypolyethyethylene glycoly(mPEG) chemical modified recombinant L asparaginase( L ASP).MethodsmPEG was activated by N hydroxysuccinimide(NHS) and conjugated with L ASP in different ratio(mol/mol). Nessler′agent and SDS PAGE were introduced to analyze enzyme activity and purification of L ASP PEG, the relative molecular weight of which was determined by HPLC, respectively. Meanwhile, we also studied stability of L ASP PEG at 4℃ and 37℃ in vitro. ResultsActivated mPEG has been conjugated with L ASP in ratio of 10∶1 and reactive optimal pH was 8.5. The specific activity of L ASP PEG was 64.8 IU/mg on average and relative molecular weight was 301 800. L ASP PEG was more stable than L ASP both in vitro. ConclusionThe optimal condition of mPEG chemical modified L ASP was 25℃,30min and molecular ratio was 10∶1.
Keywords:L asparaginase  polyethylene glycol  chemical modification  stability
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