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Helicobacter pylori infection and low serum pepsinogen I level as risk factors for gastric carcinoma
Authors:Kokkola Arto  Louhimo Johanna  Puolakkainen Pauli  Alfthan Henrik  Haglund Caj  Rautelin Hilpi
Affiliation:1. Department of Surgery, Helsinki University Central Hospital, Helsinki, Finland
2. Department of Clinical Chemistry, Helsinki University Central Hospital, Helsinki, Finland
3. Department of Bacteriology and Immunology,Haartman Institute, University of Helsinki and HUSLAB, Helsinki University Central Hospital Laboratory, Helsinki, Finland
Abstract:AIM: To study whether examination of CagA antibodies could increase the odds ratio for gastric cancer in a casecontrol study, and how often other serum markers of gastric cancer risk could be found in Helicobacter pylori-negative patients. METHODS: H pylori CagA and parietal cell antibodies (PCAs), and serum pepsinogen I (SPGI) levels were compared between patients with gastric cancer and controls who received endoscopic examination due to reasons other than gastrointestinal malignancy. RESULTS: The odds ratio (OR) for gastric cancer was 2.9 (95% CI 1.4-5.8) in H pylori + patients, and 2.4 (95% CI 1.2-4.9) in CagA+ patients. When results of H pylori and CagA antibodies were combined, OR increased to 5.0 (95% CI 2.5-10.0). Furthermore, if cardia cancer patients were excluded, the OR increased to 6.8 (95% CI 3.1-14.8). Among patients with a low SPGI level, the OR was 12.0 (95% CI 4.1-35.3). However, the risk was significant only in the older age group. The number of patients with low SPGI was significantly higher in H pylori -/CagA+ patients as compared to other cancer patients. CONCLUSION: Examination of both H pylori and CagA antibodies increases the OR for gastric cancer in our casecontrol study. CagA antibodies are important in detecting previous H pylori infection in advanced atrophic gastritis or cancer when spontaneous decline of H pylori antibodies occurs. SPGI may be helpful in screening elderly gastric cancer patients.
Keywords:Gastric cancer  Risk factor  Atrophic gastritis  
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