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四物汤及其有效部位对血流变学影响的研究
引用本文:王玉华,王伟,容蓉,袁久荣. 四物汤及其有效部位对血流变学影响的研究[J]. 中国血液流变学杂志, 2007, 17(2): 205-206,218
作者姓名:王玉华  王伟  容蓉  袁久荣
作者单位:1. 内蒙古医学院药学院,内蒙古呼和浩特,010059
2. 内蒙古药品检验所,内蒙古呼和浩特,010020
3. 山东中医药大学天然药物省重点实验室,山东济南,250014
摘    要:目的对四物汤及其有效部位进行血液流变学实验研究。方法通过测定全血低切粘度和红细胞压积,考察对血液流变学的影响。结果全血低切粘度和红细胞压积均显著下降。结论四物汤及其有效部位均可以显著地降低全血粘度。

关 键 词:四物汤  全血粘度  红细胞压积  血液流变学
文章编号:1009-881X(2007)02-0205-02
修稿时间:2006-09-23

Study on Influence of SWT and Its Effective Position to Hemorheology
WANG Yu-hua,WANG Wei,RONG Rong,YUAN Jiu-rong. Study on Influence of SWT and Its Effective Position to Hemorheology[J]. Chinese Journal of Hemorheology, 2007, 17(2): 205-206,218
Authors:WANG Yu-hua  WANG Wei  RONG Rong  YUAN Jiu-rong
Affiliation:1 .Inner Mongolia Medical College Pharmacy Department,Huhehaote 010059; 2.Inner Mongolia Institute for Drug Control,Huhehaote 010020;3.Shandong Province K Laboratory of Natural Drug, Shandong University of Traditional Chinese Medicine,Jinan 250014
Abstract:Objective To study hemorheology of SWT and its effective position.Methods To investigate the change of hemorheology through determining the value of Low cut blood viscosity and haematocrit(HCT).Results The value of Low cut blood viscosity and haematocrit(HCT) all descent notably.Conclustion SWT and its effective position all can decrease blood viscosity.
Keywords:SWT  Blood viscosity  haematocrit(HCT)  hemorheology
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