正交实验优选姜炭炮制工艺的研究 |
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引用本文: | 刘光明. 正交实验优选姜炭炮制工艺的研究[J]. 中国民族民间医药杂志, 2012, 21(5): 39-40 |
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作者姓名: | 刘光明 |
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作者单位: | 刘光明 (广东省新兴中药学校,广东新兴,527400) ; |
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摘 要: | 目的:筛选姜炭炮制的最佳工艺。方法:采用正交试验,以浸出物含量、凝血时间为指标,结合成品性状,对姜炭的炮制工艺条件进行优选。结果:姜炭炮制的最佳工艺为250℃,烘制15min。结论:所选的最佳炮制工艺较为合理,能为制定姜炭饮片的质量标准提供依据。
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关 键 词: | 姜炭 炮炭工艺 浸出物含量 凝血时间 |
The study to optimize the processing technology of ginger charcoal by Orthogonal test |
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Affiliation: | Liu Guang - ming Guangdong Traditional Chinese Medicine School of Xinxing , Xinxing 527400, China |
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Abstract: | Objective: to optimize the processing technology of ginger charcoal. Methods: collect the data of extractions, the clotting time and the characteristics of the finished product, then analyze them by orthogonal method, finally optimize the conditions for processing ginger charcoal. Results: the best method is to bake the ginger for 15min with the temperature of 2500C. Conclusion: the Selected processing technology is more reasonable. |
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Keywords: | ginger charcoal processing technology extractions the dotting time |
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