|
|||||
|
|
Slowly digested and absorbed carbohydrate in traditional bushfoods: A protective factor against diabetes? |
|
| Authors: | Thorburn A. W. Brand J. C. Truswell A. S. |
| Affiliation: | 1. Nanotechnology and Catalysis Research Center, 3rd Floor, Block A, Institute of Postgraduate Studies, University of Malaya, 50603 Kuala Lumpur, Malaysia;2. Environmental Research Laboratory, Department of Water and Environmental Engineering, School of Civil Engineering, Iran University of Science and Technology, 16765-163 Tehran, Iran |
| Abstract: | |
| Keywords: | |
| 本文献已被 ScienceDirect 等数据库收录！ | |