饮食干预预防肺癌化疗患者便秘的研究

目的 探讨饮食干预对预防肺癌化疗患者便秘的作用.方法 将62例接受化疗并于化疗第1周期即出现便秘的肺癌患者于第2周期化疗时随机分为对照组和干预组各31例,干预组进行饮食干预,对照组由患者根据平时的饮食习惯和意愿自由选择饮食,观察2组患者便秘发生的情况.结果 干预组便秘发生率为19.4%,显著低于对照组的87.1%.结论 通过饮食干预可以有效预防或减轻肺癌化疗患者便秘的发生.

Research about dietary intervention for constipation of patients with lung cancer when cured by chemotherapy

Objective To know the effects of dietary intervention for constipation of patients with lung cancer when cured by chemotherapy. Methods Divided 62 patietns with lung cancer who had post-chemotherapy constipation and had accepeted 2-course of chemotherapy into the control group and the in-tervention group randomly, there were 31 cases in the each group. Dietary intervention was used in the in-tervention group, while routine nursing cares was used in the control group according to patients owns habits. Compared the incidence condition of constipation between the two groups. Results The incidence rate in the intervention group was 19.4%, which had significant lower than the 87.1% in the control group. Conclusions Dietary intervention can effective prevent or release the constipation for patients with lung cancer when cured by chemotherapy.