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中药粤蛇葡萄的研究 1.质量分析和黄酮类成分的分离鉴定
引用本文:刘文粢,王玫馨,周爱群,罗丽卿.中药粤蛇葡萄的研究 1.质量分析和黄酮类成分的分离鉴定[J].中山大学学报(医学科学版),1989(3).
作者姓名:刘文粢  王玫馨  周爱群  罗丽卿
作者单位:中山医科大学天然药物化学研究室 (刘文粢,王玫馨,周爱群),中山医科大学天然药物化学研究室(罗丽卿)
摘    要:从中药粤蛇葡萄的炮制品中分得两种黄酮醇类结晶成分,经光谱数据和理化性质,分别鉴定为蛇葡萄素(Ampelopsin)和杨梅素(Myricetin)并测定了生药和炮制品中宏量和微量元素的含量,研究了炮制品的质量控制指标。

关 键 词:粤蛇葡萄  蛇葡萄素  杨梅素

Studies on the Chinese Medicine Ampelopsis Cantoniensis(Hook; Et Arn.)Planch 1. Qualitative Analysis and two Flavonols Were Isolated and Identified
Liu Wenzi Wang Meixin Zhou Aiqun Luo Liqing.Studies on the Chinese Medicine Ampelopsis Cantoniensis(Hook; Et Arn.)Planch 1. Qualitative Analysis and two Flavonols Were Isolated and Identified[J].Journal of Sun Yatsen University(Medical Sciences),1989(3).
Authors:Liu Wenzi Wang Meixin Zhou Aiqun Luo Liqing
Institution:Research Unit of Natural Medicine
Abstract:Two Flavonols were isolated from Ampelopsis cantoniensis. The structures of the flavonols were identified by means of physical and chemical properties and spectral data. The dihydroflavonol is Ampelopsin and flavonol is Myricetin. They was first isolated from this species plant. The macroscopic elements and trace elements of the plant and roast were determined. Data for qualitative control of the roast is studied.
Keywords:Ampelopsis cantoniensis Ampelopsin Myricetin
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