一起鸭沙门菌引起食物中毒调查 |
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引用本文: | 马吉辉,陈卫武.一起鸭沙门菌引起食物中毒调查[J].中国当代医药,2010,17(23):117-117,122. |
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作者姓名: | 马吉辉 陈卫武 |
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作者单位: | 云南省弥勒县疾病预防控制中心检验科,云南弥勒,652300 |
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摘 要: | 目的:查明本起群体性食物中毒的原因,为今后预防和控制类似事件提供借鉴。方法:根据流行病学调查、临床表现、实验室检验和食物中毒诊断标准进行分析。结果:在10份患者肛拭样品及1份剩余食品中检出生物学形状一致的鸭沙门菌4株。结论:这是一起鸭沙门菌引起的食物中毒。
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关 键 词: | 鸭沙门菌 食物中毒 实验室检验 |
Investigation of food poisoning caused by Salmonella.anatum |
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Authors: | MA Jihui CHEN Weiwu |
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Institution: | (Laboratory Medicine,the Disease Control and Prevention Central of Mile County,Yunnan Province,Mile 652300,China) |
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Abstract: | Objective:To identify the cause of the food poisoning and provide evidence for prevention and control of similar incidents in the future. Methods:The analysis of food poisoning was conducted on the basis of the epidemiological investigation,clinical manifestations,laboratory testing results and diagnostic criteria. Results:Salmonella.anatum was detected in the anal swab samples of 10 patients and 1 remaining food sample with consistent biological characteristics. Conclusion:This food poisoning is caused by Salmonella.anatum. |
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Keywords: | Salmonella anatum Food poisoning Laboratory testing |
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