| 鳖甲汤鳖甲先煎的试验研究 |
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| 引用本文： | 刘春海,杨永华,李跃辉. 鳖甲汤鳖甲先煎的试验研究[J]. 中国药房, 2003, 14(9): 571-572 |
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| 作者姓名： | 刘春海 杨永华 李跃辉 |
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| 作者单位： | 湖南省中医药研究院附属医院,长沙市,410006 |
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| 摘 要： | 目的:探讨影响鳖甲汤中氮含量的因素。方法:采用正交试验方法对鳖甲汤中的氮含量进行测定。结果:鳖甲的粉碎度和煎煮时间对鳖甲汤中氮含量的影响均有显著性差异。结论:鳖甲入汤剂以粉碎过60目筛、加10倍量水、先煎1.5小时为宜。
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| 关 键 词： | 鳖甲汤 鳖甲 正交试验 氮含量 |
| 文章编号： | 1001-0408(2003)09-0571-02 |
| 修稿时间： | 2002-08-16 |
Experiment Study on Decocting Carapax Trionycis First in Preparing Biejia Decoction |
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| LIU Chunhai,YANG Yonghua,LI Yuehui Affiliated Hospital of Institute of TCM of Human Province,Changsha. Experiment Study on Decocting Carapax Trionycis First in Preparing Biejia Decoction[J]. China Pharmacy, 2003, 14(9): 571-572 |
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| Authors: | LIU Chunhai YANG Yonghua LI Yuehui Affiliated Hospital of Institute of TCM of Human Province Changsha |
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| Affiliation: | LIU Chunhai,YANG Yonghua,LI Yuehui Affiliated Hospital of Institute of TCM of Human Province,Changsha 410006 |
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| Abstract: | To study the influencing factor on nitrogen content in Biejia decoction .METHODS: Using or-thogonal design, the nitrogen contents in Biejia decoction were determined .RESULTS: The grinding degree and decocting timehad distinct influence upon the nitrogin content .CONCLUSION: Carapax trionycis should be ground into powder of mesh 60,10-- fold water added and decocted 1.5 hours first. |
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| Keywords: | Biejia decoction Carapax trionycis orthogonal test nitrogen content |
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