| 小青龙汤中细辛巧配五味子考释 |
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| 引用本文： | 杨坤.小青龙汤中细辛巧配五味子考释[J].实用中医内科杂志,2011,25(2):89-89. |
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| 作者姓名： | 杨坤 |
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| 作者单位： | 辽宁中医药大学,辽宁沈阳,110032 |
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| 摘 要： | 细心芳香透达善于宣肺;五味子酸甘收敛善于敛肺,前者辛散,后者酸敛,巧妙配伍,外散风寒,内化痰饮,收散相宜,散不伤正,收不留邪。
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| 关 键 词： | 小青龙汤 配伍 伤寒论 经验 |
Xiao Qinglong Tang compatibility Schisandra advantage in Asarum |
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| Authors: | YANG Kun |
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| Institution: | (Liaoning University of Traditional Chinese Medicine,Shenyang 110032,Liaoning,China) |
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| Abstract: | Through careful of good Xuanfei aromatic;Schisandra good convergence convergence lung sour and sweet,the former Xinsan,the latter acid convergence,compatibility cleverly scattered cold outside,inside of phlegm,to close San affordable,casual does not hurt now,not received stay evil. |
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| Keywords: | Xiao Qinglong Tang compatibility Treatise on Cold-induced Febrile Diseases clinical experience |
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