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Anti-oxidant activities ofacanthopanax senticosus stems and their lignan components
Authors:Sanghyun?Lee,Dongwook?Son,Jiyoung?Ryu,Yeon?Sil?Lee,Sang?Hoon?Jung,Jungil?Kang,Sang?Yun?Lee,Hyun-Su?Kim,Kuk?Hyun?Shin  author-information"  >  author-information__contact u-icon-before"  >  mailto:kshin@hanmail.net"   title="  kshin@hanmail.net"   itemprop="  email"   data-track="  click"   data-track-action="  Email author"   data-track-label="  "  >Email author
Affiliation:Natural Products Research Institute and College of Pharmacy, Seoul National University, Seoul 110-460, Korea.
Abstract:The antioxidant activities of Acanthopanax senticosus stems were evaluated in CCl4-intoxicated rats. The n-butanol fraction from the water extract of the stems, when pretreated orally at 200 mg/kg/day for 7 consecutive days in rats, was demonstrated to exhibit significant increases in antioxidant enzyme activities such as hepatic cytosolic superoxide dismutase, catalase and glutathione peroxidase by 30.31, 19.82 and 155%, respectively. The n-butanol fraction whereas showed a significant inhibition of serum GPT activity (65.79% inhibition) elevated with hepatic damage induced by CCl4-intoxication. Eleutheroside B, a lignan component, isolated from the n-butanol fraction was found to cause a moderate free radical scavenging effect on DPPH, its scavenging potency as indicated in IC50 value, being 58.5 microM. These results suggested that the stems of A. senticosus possess not only antioxidant but also hepatoprotective activities.
Keywords:Acanthopanax senticosus  Araliaceae  s-Transaminases CCI4-intoxication  Antioxidant enzymes  Eleutheroside B  Eleutheroside E  DPPH
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