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| 槐米不同制品中总黄酮含量变化研究 | |
| 引用本文： | 田树革,肖新芳,周晓英. 槐米不同制品中总黄酮含量变化研究[J]. 时珍国医国药, 1999, 10(12): 920-921 |
| 作者姓名： | 田树革 肖新芳 周晓英 |
| 作者单位： | 1. 新疆医科大学中医学院,乌鲁木齐,830054 2. 中国人民解放军第23医院,乌鲁木齐,830006 3. 新疆医科大学基础部,乌鲁木齐,830054 |
| 摘 要： | 为了解不同的制品槐米中总黄酮含量的变化情况，利用硝酸铝在碱性条件下与黄酮络合呈色，５１０ ｎｍ 测定吸收度方法。实验证明炒制品中黄酮含量最高，回收率１０２．４％ ， ＲＳＤ ＝ ４．２２％ 。方法简单稳定 |
| 关 键 词： | 槐米 总黄酮 炮制 吸收度 |
Study on the Changes of the Flavonoids Contents in Different Products of Sophora japonica L. |
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| Tian Shuge,Xiao Xinfang,Zhou Xiaoying. Study on the Changes of the Flavonoids Contents in Different Products of Sophora japonica L.[J]. Lishizhen Medicine and Materia Medica Research, 1999, 10(12): 920-921 | |
| Authors: | Tian Shuge Xiao Xinfang Zhou Xiaoying |
| Abstract: | Purpose:To find out the changes of the flavonoids contents in different products of Sophora japonica L.Method:By means of complexing Al(NO 3) 3 with flavonoids in the alkaline condition, the recycling rate can be tested at 510 nm. Result: The flavonoids contents is the highest in the parched products, and the recycling rate is 102.4%, RSD=4.22% with a simple and stable way. |
| Keywords: | Sophora japonica L Flavonoids Prepare Recycling rate |
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