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The anti-inflammatory effect of milk and dairy products on periodontal cells: an in vitro approach
Authors:Panahipour  Layla  Nasserzare  Shayesteh  Amer  Zeinab  Brücke  Friedrich  Stähli  Alexandra  Kreissl  Alexandra  Haiden  Nadja  Gruber  Reinhard
Affiliation:1.Department of Oral Biology, Medical University of Vienna, Sensengasse 2a, 1190, Vienna, Austria
;2.Department of Periodontology, School of Dental Medicine, University of Bern, Freiburgstrasse 7, 3010, Bern, Switzerland
;3.Department of Paediatrics and Adolescent Medicine, Division of Neonatology, Medical University of Vienna, Währingergürtel 18-20, 1090, Vienna, Austria
;4.Austrian Cluster for Tissue Regeneration, Donaueschingenstraße 13, 1200, Vienna, Austria
;
Abstract:Clinical Oral Investigations - Milk can reduce intestinal tissue damage in colitis models, and protects infants against necrotizing enterocolitis. However, whether milk can decrease inflammation...
Keywords:
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