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| Effects of short-term high dose intake of evening primrose oil on plasma and cellular fatty acid compositions, α-tocopherol levels,and erythropoiesis in normal and Type 1 (insulin-dependent) diabetic men | |
| 摘 要： | |
| 收稿时间： | 4 December 1987 |
| 本文献已被 SpringerLink 等数据库收录！ | |