Biochemical,Textural and Microbiological Quality of Squid Stored Under Conventional and Slurry Ice During Onboard Fishing |
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| Authors: | Narasimha Murthy L. Phadke Girija G. Jeyakumari A. Parvathy U. Visnuvinayagam S. |
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| Affiliation: | 1.Mumbai Research Center of Central Institute of Fisheries Technology, CIDCO, Admin Bldg, Sector-1, Vashi, Navi Mumbai, Maharashtra, 400 703, India
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| Abstract: | Proceedings of the National Academy of Sciences, India Section B: Biological Sciences - Careful handling of fish and shellfish onboard at the vessel is of prime importance in order to maintain the... |
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