Abstract: | Thin-layer chromatography of DNA-bound lipids of thermolabile and thermoresistantShigella sonnei strains shows a lower content of neutral lipids and higher contents of polyglycerophosphatides and cholesterol in thermoresistant
strains. This is regarded as a factor providing for the active state of DNA.
Translated fromByulleten' Eksperimental'noi Biologii i Meditsiny, Vol. 120, N
o
9, pp. 332–333, September, 1995 |