|
|||||
|
|
Isolation and identification of gamma-aminobutyric acid in Streptomyces lincolnensis. |
|
| Authors: | W J Haak and L M Reineke |
| Abstract: | Gamma-aminobutyric acid was isolated from ruptured cells of Streptomyces lincolnensis. Its isolation and purification by preparative liquid-solid chromatography and subsequent identification by gas chromatography-mass spectroscopy are reported. |
| Keywords: | |