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Nutritional recommendations for the prevention of ischemic stroke
Authors:Rotilio G,Berni Canani R,Barba G,Branca F,Cairella G,Dilaghi B,Fieschi C,Garbagnati F,Gentile M G,Gensini G F,Gualtieri A,Inzitari D,La Massa M,Luisi M L E,Mancia G,Marcelli M,Masini M L,Mastrilli F,Paolucci S,Pratesi L,Rubba P,Sacchetti M L,Salvia A,Scalfi L,Scognamiglio U,Siani A,Strazzullo P  Italian Working Group on Nutrition  Stroke Prevention
Affiliation:Department of Biology, Tor Vergata University of Rome, Italy.
Abstract:
Keywords:Nutrition   ischemic stroke   prevention   food   nutrients   recommendations
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