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序贯性早期肠内营养在胃癌病人术后康复治疗中的应用效果
引用本文:王姗,葛思堂,周英,霍蕊,左芦根,姜从桥,刘牧林,梁贤芳,焦文芹,李娟,李秀川.序贯性早期肠内营养在胃癌病人术后康复治疗中的应用效果[J].肠外与肠内营养,2018(2):102-106.
作者姓名:王姗  葛思堂  周英  霍蕊  左芦根  姜从桥  刘牧林  梁贤芳  焦文芹  李娟  李秀川
作者单位:蚌埠医学院第一附属医院胃肠外科,安徽蚌埠,233004
基金项目:蚌埠医学院自然科学基金面上项目(BYKY1680)
摘    要:目的 :观察序贯性早期肠内营养(EEN)在胃癌病人术后康复治疗中的应用效果,并与单一剂型肠内营养(EN)进行比较,以期为胃癌术后康复治疗提供参考。方法 :前瞻性纳入2016年1月至2017年7月在我院接受胃癌根治术的病人,采用随机数字表将病人分为观察组(序贯性依次使用氨基酸型、短肽型及整蛋白型EN)及对照组(整蛋白型EN)。密切医护配合模式下执行EEN方案,评估两组术后胃肠道功能恢复时效、系统性炎症反应水平;采用六分钟步行试验比较两组术后7天总体康复治疗效果;记录并对比两组EN并发症发生情况。结果 :最终纳入分析71例病人,其中观察组36例,对照组35例。两组病人首次排气时间比较未见显著差异(t=0.535;P=0.595);观察组病人恢复经口饮食时间(t=3.400;P=0.001)及术后住院日(t=4.070;P0.01)均显著短于对照组。观察组病人术后7天外周血CRP(t=2.547;P=0.013)及IL-6(t=3.172;P=0.002)水平均显著低于对照组。术后7天,观察组病人六分钟步行距离显著高于对照组病人(416.1±36.7)m vs(358.9±32.7)m;t=6.927,P0.01]。观察组病人EN并发症发生率显著低于对照组(8.3%,3/36)vs(28.6%,10/35);χ2=4.860,P=0.028]。结论 :序贯性使用不同剂型EN可加速胃癌病人术后康复。

关 键 词:序贯性早期肠内营养  术后康复治疗  胃癌  肠内营养护理  医护配合  Early  sequential  enteral  nutrition  Postoperative  rehabilitation  Gastric  cancer  Enteral  nutrition  nursing  Cooperation  between  doctor  and  nurse

The effect of early sequential enteral nutrition on postoperative rehabilitation in patients with gastric cancer
WANG Shan,GE Si-tang,ZHOU Ying,HUO Rui,ZUO Lu-gen,JIANG Cong-qiao,LIU Mu-lin,LIANG Xian-fang,JIAO Wen-qin,LI Juan,LI Xiu-chuan.The effect of early sequential enteral nutrition on postoperative rehabilitation in patients with gastric cancer[J].Parenteral & Enteral Nutrition,2018(2):102-106.
Authors:WANG Shan  GE Si-tang  ZHOU Ying  HUO Rui  ZUO Lu-gen  JIANG Cong-qiao  LIU Mu-lin  LIANG Xian-fang  JIAO Wen-qin  LI Juan  LI Xiu-chuan
Abstract:Objective:Our study was aimed to analyze the therapeutic effect of early sequential enteral nutrition on postoperative rehabilitation in patients with gastric cancer.Methods:Patients with gastric cancer receiving surgery at our hospital from 2016 to 2017 included and the clinical information was prospective collected and analyzed.Patients were randomly divided into two groups using random number table.Patients in group A were sequentially given amino acid type,short peptide type and then whole protein type,while those in group B received whole protein formulation only.The recovery of gastrointestinal function,postoperative systemic inflammatory response,six-minutes walking test,and enteral nutrition-related complications were compared between the two groups.Results:A total of 71 patients were included in this study (Group A 36 cases,Group B 35 cases).There was no significant difference in terms of the restart anal exhaust between the two groups (P > 0.05).Patients in group A had a significantly shorter postoperative hospitalization (t =4.070;P < 0.01) and the earlier restoration of oral intake than that of Group B (t =3.400;P =0.001).One week after surgery,the levels of CRP (t =2.547;P =0.013) and IL-6 (t =3.172;P =0.002) were significant lower in group A when compared with group B.In addition,patients in group A had a significant higher six minutes walk steps than those in Group B (416.1 + 36.7) m vs (358.9 ± 32.7) m;t =6.927,P < 0.01].However,no significant difference in enteral nutrition-related complications was found between the two groups (P > 0.05).Conclusion:In patients with gastric cancer,early sequential enteral nutrition can effectively accelerate the postoperative rehabilitation.
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