剖宫产术后泌乳和胃肠功能恢复的饮食护理干预 |
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引用本文: | 唐果.剖宫产术后泌乳和胃肠功能恢复的饮食护理干预[J].国际医药卫生导报,2016(12):1791-1793. |
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作者姓名: | 唐果 |
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作者单位: | 湖南省妇幼保健院, 长沙,410008 |
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摘 要: | 目的 探讨剖宫产产妇运用饮食护理干预对其术后泌乳与胃肠功能的改善作用.方法 自本院2014年10月至2015年3月收集的剖宫产产妇中抽取82例充当试验对象,并以随机分配法为标准分成两组,对照组41例接受常规护理,观察组41例在常规护理下接受系统的饮食护理,评估两组产妇术后泌乳量与泌乳时间,同时对其胃肠功能恢复情况进行比较.结果 ①经精心护理,观察组术后泌乳时间(36.78±3.36)h,相比对照组的(53.87±7.25)h显著缩短,差异有统计学意义(P<0.05).术后泌乳量的比较,观察组的母乳充足率占87.8%,相比对照组的65.9%有显著提高,差异有统计学意义(P<0.05).②相比对照组,观察组在术后排气、排便和肠鸣音消除等方面的平均时间均显著缩短,差异有统计学意义(P<0.05).结论 在剖宫产产妇的术后护理中推行系统的饮食护理干预,对促进术后泌乳与胃肠功能恢复非常有帮助,适宜在今后的临床上推广.
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关 键 词: | 剖宫产 饮食护理干预 术后泌乳 胃肠功能 改善作用 |
Diet nursing intervention for lactation and recovery of gastrointestinal function after cesarean section |
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Abstract: | Objective To explore the role of diet nursing intervention on improving lactation.rod the recovery of gastrointestinal function after cesarean section.Methods 82 puerperae undergoing cesarean section at our hospital from October,2014 to March,2015 were selected as study objects and were randomly divided into a control group (n=41),routinely cared,and an observation group (n=41),routinely cared and receiving diet nursing care.The lactation volume and lactation time after cesarean section were evaluated in both groups.The recovery of gastrointestinal function was compared between these two groups.Results After the careful nursing care,the postoperative lactation time and the breast milk adequacy rate were (36.78 ± 3.36) h and 87.8% in observation group and (53.87 ± 7.25) h and 65.9% in the control group significantly shortened,with statistical differene es (P < 0.05).The times for exhaustion,defecation,the disappearance of bowel sound,etc.after cesarean section were significantly shorter,with statistical differences (P < 0.05).Conclusions Systematic diet nursing interveption for puerperae after cesarean section is helpful in promoting postoperative latation and the recovery of gastrointestinal function,so it is worth being clinically generalized. |
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Keywords: | Cesarean section Diet nursing intervention Postoperative lactation Gastrointestinal function Improvement effect |
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