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Hospitality workers' attitudes and exposure to secondhand smoke, hazardous chemicals, and working conditions
Authors:Pearson Dave  Angulo Antoinette  Bourcier Emily  Freeman Elizabeth  Valdez Roger
Affiliation:Group Health Community Foundation, 1730 Minor Ave., Ste. 1500, Seattle WA 98101, USA. pearson.d@ghc.org
Abstract:
Keywords:
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