Effects of dietary protein alterations on circadian rhythms of gastrointestinal peptides in rats

Altered protein diets and circadian rhythms of gastrin and cholecystokinin (CCK) were investigated in 126 male and 126 female Sprague-Dawley rats acclimated for two weeks to a 1212 hr lightdark cycle. Rats were divided equally and fed low-protein (8%), high-protein (64%) or normal protein (27%) diets for four weeks. All animals were fasted for 24 hr prior to blood collections. Blood samples were collected at 4-hr intervals for 24 hr for determination of plasma gastrin and CCK using specific radioimmunoassays. A significant rhythm for gastrin was detected in males on normal and lowprotein diets (P < 0.03) and in females on lowprotein diets (P < .02). A significant rhythm for CCK was detected (P < 0.05) in rats of both sexes fed normal and highprotein diets. Mean plasma levels of both peptides were lower in females than males. In a separate study, food intake and body weight were monitored in male rats receiving the three diets over 21 days. Animals on the lowprotein diet exhibited reduced food intake and body weight compared to rats fed the normal or high-protein diets.Presented in part at the Eighteenth International Conference on Chronobiology, Leiden, The Netherlands, July 12–17, 1987.Supported by a grant from the National Institutes of Health PO1 DK35608.