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Purification and partial characterization of paralytic shellfish poison-binding protein from Acanthocardia tuberculatum.
Authors:Nadia Takati  Driss Mountassif  Hamid Taleb  Kangmin Lee  Mohamed Blaghen
Institution:Unit of Bio-Industry and Molecular Toxicology, Laboratory of Microbiology, Biotechnology, Pharmacology and Environment, Faculty of Sciences A?n Chock, University Hassan II-A?n Chock, Km 8 route d'El Jadida, B.P. 5366, Maarif, Casablanca, Morocco.
Abstract:A paralytic shellfish poison-binding protein (PSPBP) was purified 16.6-fold from the foot of the Moroccan cockles Acanthocardia tuberculatum. Using affinity chromatography, 2.5mg of PSPBP showing homogeneity on sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE) was obtained from 93 mg of crude extract. The purified PSPBP exhibits a specific activity of about 2.78 mU/mg proteins and has estimated molecular weight of 181 kDa. Observation of a single band equivalent to 88 kDa on SDS-PAGE under reducing conditions suggested it to be a homodimer. The optimal temperature and pH for the purified PSPBP were respectively 30 degrees C and 7.0.
Keywords:PSP  PSPBP  Acanthocardia tuberculatum  Foot  Affinity chromatography
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