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Micronutrient intake,from diet and supplements,and association with status markers in pre- and post-RYGB patients
Authors:Ina Gesquiere  Veerle Foulon  Patrick Augustijns  Ann Gils  Matthias Lannoo  Bart Van der Schueren  Christophe Matthys
Affiliation:1. KU Leuven, Department of Pharmaceutical and Pharmacological Sciences, Leuven, Belgium;2. KU Leuven, Clinical and Experimental Endocrinology and University Hospitals Leuven/KU Leuven, Department of Endocrinology, Campus Gasthuisberg, Leuven, Belgium;3. University Hospitals Leuven/KU Leuven, Department of Abdominal Surgery, Campus Gasthuisberg, Leuven, Belgium
Abstract:
Keywords:Micronutrient status  Roux-en-Y gastric bypass  Bariatric surgery  Dietary intake  Supplement use  Iron
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