| 垂丝海棠叶脂溶性成分分析 |
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| 引用本文： | 冯发进,尹震花,张伟,张前军,康文艺.垂丝海棠叶脂溶性成分分析[J].中国实验方剂学杂志,2014,20(20):100-103. |
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| 作者姓名： | 冯发进 尹震花 张伟 张前军 康文艺 |
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| 作者单位： | 贵州大学化学与化工学院, 贵阳 550025;黄河科技学院, 郑州 450006;黄河科技学院, 郑州 450006;黄河科技学院, 郑州 450006;贵州大学化学与化工学院, 贵阳 550025;贵州大学化学与化工学院, 贵阳 550025;黄河科技学院, 郑州 450006 |
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| 基金项目： | 河南省教育厅科学技术研究重点项目 （14B360011）；郑州市科技攻关项目（20131015） |
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| 摘 要： | 目的:研究垂丝海棠叶脂溶性成分。方法:采用气相色谱-质谱联用技术,首次分析垂丝海棠叶脂溶性成分。结果:从中鉴定出85个化合物,占总峰面积的80.73%。结论:垂丝海棠叶脂溶性成分类型主要是酯类(25.66%)、酸类(19.01%)、烷烃类(14.68%)、醇类(11.33%),其主要成分有棕榈酸(14.49%)、植醇(10.72%)、棕榈酸乙酯(5.32%)、亚油酸(4.65%)、2-甲基四氢呋喃(4.22%)、棕榈酸甲酯(4.07%)和己烷(4.03%)。
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| 关 键 词： | 垂丝海棠 脂溶性成分 气相色谱-质谱 |
| 收稿时间： | 2014/4/23 0:00:00 |
Analysis of Fat-soluble Components in Leaves of Malus halliana Koehne by GC-MS |
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| FENG Fa-jin,YIN Zhen-hu,ZHANG Wei,ZHANG Qian-jun and KANG Wen-yi.Analysis of Fat-soluble Components in Leaves of Malus halliana Koehne by GC-MS[J].China Journal of Experimental Traditional Medical Formulae,2014,20(20):100-103. |
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| Authors: | FENG Fa-jin YIN Zhen-hu ZHANG Wei ZHANG Qian-jun and KANG Wen-yi |
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| Institution: | College of Chemistry and Chemical Engineering, Guizhou University, Guiyang 550025, China;Huanghe Science and Technology College, Zhengzhou 450006, China;Huanghe Science and Technology College, Zhengzhou 450006, China;Huanghe Science and Technology College, Zhengzhou 450006, China;College of Chemistry and Chemical Engineering, Guizhou University, Guiyang 550025, China;College of Chemistry and Chemical Engineering, Guizhou University, Guiyang 550025, China;Huanghe Science and Technology College, Zhengzhou 450006, China |
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| Abstract: | Objective: To study fat-soluble components in leaves of Malus halliana Koehne. Method: The fat-soluble components of in leaves of M. halliana were analyzed by GC-MS for the first time. Result: Eighty-eight compounds were identified from the leaves of M. halliana, accounting for 80.79% of the total constituents. Conclusion: Esters (25.66%), acids (19.01%), alkanes (14.68%) and alcohols (11.33%) were the main compound types in leaves of M. halliana.Its main components were palmitic acid (14.49%), phytol (10.72%), ethyl palmitate (5.32%), linoleic acid (4.65%), 2-methyl tetrahydrofuran (4.22%), methyl palmitate (4.07%) and hexane (4.03%). |
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| Keywords: | Malus halliana Koehne fat-soluble components GC-MS |
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