| 蓝桉果实中氨基酸成分的含量测定 |
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| 引用本文： | 刘玉明,吴玉田,柴逸峰,娄子洋. 蓝桉果实中氨基酸成分的含量测定[J]. 中国药房, 2007, 18(12): 915-916 |
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| 作者姓名： | 刘玉明 吴玉田 柴逸峰 娄子洋 |
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| 作者单位： | 1. 海军医学研究所新药研究中心,上海市,200433
2. 第二军医大学药学院,上海市,200433 |
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| 摘 要： | 目的研究蓝桉果实中氨基酸的种类并测定其含量。方法采用氨基酸分析仪测定蓝桉果实中总氨基酸和游离氨基酸的含量。结果蓝桉果实总氨基酸含量为4.76g,其中人体必需氨基酸为2.11g(44.3%);游离氨基酸含量为25.29mg,其中人体必需氨基酸为9.3mg(36.7%)。结论蓝桉果实中含有丰富的氨基酸,具有较高的营养价值。
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| 关 键 词： | 蓝桉果实 总氨基酸 游离氨基酸 含量 |
| 文章编号： | 1001-0408(2007)12-0915-02 |
| 收稿时间： | 2006-10-31 |
| 修稿时间： | 2007-01-12 |
Determination of Amino Acids in Fruit of Eucalyptus Globulus |
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| LIU Yuming,WU Yutian,CHAI Yifeng,LOU Ziyang. Determination of Amino Acids in Fruit of Eucalyptus Globulus[J]. China Pharmacy, 2007, 18(12): 915-916 |
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| Authors: | LIU Yuming WU Yutian CHAI Yifeng LOU Ziyang |
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| Affiliation: | 1.Research Center of New Drug, Naval Medical Research Institute, Shanghai 200433,China;2.School of Pharmacy, Second Military Medical University, Shanghai 200433, China |
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| Abstract: | OBJECTIVE: To study the compositions and contents of Amino Acids in the Fruit of Eucalyptus globulus Labill. . METHODS: The contents of total Amino Acids and free Amino Acids in the Fruit of Eucalyptus globulus Labill. were determined with Amino Acid analyzer. RESULTS: The content of total Amino Acids in the Fruit of Eucalyptus globulus Labill. was 4. 76g, among which that of the Amino Acids essential for human body was 2. 11g ( accounting for 44. 3% ) ; the content of free Amino Acids was 25. 29mg, among which that of the Amino Acids essential for human body was 9. 3mg( accounting for 36. 7% ) . CONCLUSIONS: The Fruit of Eucalyptus globulus Labill. is rich in Amino Acids, and is of high nutritional value. |
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| Keywords: | Fruit of Eucalyptus globulus Labill. Total Amino Acids Free Amino Acids Content |
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