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Bariatric surgery in patients with previous COVID-19 infection
Authors:Marius Nedelcu  Ludovic Marx  Rami Edward Lutfi  Ramon Vilallonga  Victor Diaconu  Shadi Aboudi  Arturo Cirera de Tudela  José Vicente Ferrer  Jose Ramirez  Patrick Noel  Anamaria Nedelcu  Sergio Carandina
Institution:1. ELSAN, Clinique Bouchard, Marseille, France;2. ELSAN, Clinique Saint Michel, Toulon, France;3. ELSAN, Clinique Orangerie, Strasbourg, France;4. Chicago Institute of Advanced Surgery, University of Illinois, Chicago, Illinois;5. Universitat Autònoma de Barcelona, Barcelona, Spain;6. Endocrine, Metabolic, and Bariatric Unit, General Surgery Department, Hospital Vall d''Hebron, Barcelona, Spain;7. Provita Clinic, Bucharest, Romania;8. Clinica Obesitas, Hospital San Rafael, Madrid, Spain;9. Hospitales San Roque Maspalomas, Canarian Islands, Maspalomas, Spain;10. Emirates Specialty Hospital, Dubai, United Arab Emirates;11. Clinica Madonna della Salute, Department of Digestive and Bariatric Surgery, Porto Viro, Italy
Abstract:BackgroundThe process of reintroducing bariatric surgery to our communities in a COVID-19 environment was particular to each country. Furthermore, no clear recommendation was made for patients with a previous COVID-19 infection and a favorable outcome who were seeking bariatric surgery.ObjectivesTo analyze the risks of specific complications for patients with previous COVID-19 infection who were admitted for bariatric surgery.SettingEight high-volume private centers from 5 countries.MethodsAll patients with morbid obesity and previous COVID-19 infection admitted for bariatric surgery were included in the current study. Patients were enrolled from 8 centers and 5 countries, and their electronic health data were reviewed retrospectively. The primary outcome was to identify early (<30 d) specific complications related to COVID-19 infection following bariatric surgery, and the secondary outcome was to analyze additional factors from work-ups that could prevent complications.ResultsThirty-five patients with a mean age of 40 years (range, 21–68 yr) and a mean body mass index of 44.3 kg/m2 (±7.4 kg/m2) with previous COVID-19 infection underwent different bariatric procedures: 23 cases of sleeve (65.7 %), 7 cases of bypass, and 5 other cases. The symptomatology of the previous COVID-19 infection varied: 15 patients had no symptoms, 12 had fever and respiratory signs, 5 had only fever, 2 had digestive symptoms, and 1 had isolated respiratory signs. Only 5 patients (14.2 %) were hospitalized for COVID-19 infection, for a mean period of 8.8 days (range, 6–15 d). One patient was admitted to an intensive care unit and needed invasive mechanical ventilation. The mean interval time from COVID-19 infection to bariatric surgery was 11.3 weeks (3–34 wk). The mean hospital stay was 1.7 days (±1 d), and all patients were clinically evaluated 1 month following the bariatric procedure. There were 2 readmissions and 1 case of complication: that case was of a gastric leak treated with laparoscopic drainage and a repeated pigtail drain, with a favorable outcome. No cases of other specific complications or mortality were recorded.ConclusionMinor and moderate COVID-19 infections, especially the forms not complicated with invasive mechanical ventilation, should not preclude the indication for bariatric surgery. In our experience, a prior COVID-19 infection does not induce additional specific complications following bariatric surgery.
Keywords:COVID-19  Bariatric surgery  Complications  Sleeve  Bypass  SADI  Revisional surgery
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