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Dietary phytochemicals induce p53- and caspase-independent cell death in human neuroblastoma cells
Authors:Sangeetha Sukumari-Ramesh  J. Nicole Bentley  Melissa D. Laird  Nagendra Singh  John R. Vender  Krishnan M. Dhandapani
Affiliation:aDepartment of Neurosurgery, Georgia Health Sciences University, Augusta, GA 30912, United States;bDepartment of Biochemistry, Georgia Health Sciences University, Augusta, GA 30912, United States
Abstract:Neuroblastoma (NB) is the most prevalent pediatric solid tumor and a leading cause of cancer-related death in children. In the present study, a novel cytotoxic role for the dietary compounds, curcumin, andrographolide, wedelolactone, dibenzoylmethane, and tanshinone IIA was identified in human S-type NB cells, SK-N-AS and SK-N-BE(2). Mechanistically, cell death appeared apoptotic by flow cytometry; however, these effects proceeded independently from both caspase-3 and p53 activation, as assessed by both genetic (shRNA) and pharmacological approaches. Notably, cell death induced by both curcumin and andrographolide was associated with decreased NFκB activity and a reduction in Bcl-2 and Bcl-xL expression. Finally, curcumin and andrographolide increased cytotoxicity following co-treatment with either cisplatin or doxorubicin, two chemotherapeutic agents widely used in the clinical management of NB. Coupled with the documented safety in humans, dietary compounds may represent a potential adjunct therapy for NB.
Keywords:Abbreviations: 7-AAD, 7-aminoactinomycin D   AIF, apoptosis inducing factor   IκB, inhibitor of NFκB   LDH, lactate dehydrogenase   NB, neuroblastoma   NFκB, nuclear factor-κB   N-type, neuroblastic cells   PFT-α, pifithrin-α   S-type, stromal (Schwannian) cells
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