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山西地方品种晋中绵羊的研究进展
引用本文:赵晏,周瑜. 山西地方品种晋中绵羊的研究进展[J]. 国外畜牧学(草食家畜), 2021, 0(2): 6-11. DOI: 10.16863/j.cnki.1003-6377.2021.02.002
作者姓名:赵晏  周瑜
作者单位:山西朔州职业技术学院,山西 朔州 036000;重庆市江北区畜牧兽医中心,重庆 400020
基金项目:国家现代肉羊产业技术体系
摘    要:晋中绵羊是山西优良的地方品种,是蒙古羊与山西晋中当地品种杂交形成的产肉性能较好的农区粗毛短脂尾地方品种,具有生长快、易肥育、肉质鲜嫩的特点,1年1胎,双胎率低。大量学者开展了晋中绵羊的营养与饲料、遗传与繁殖、毛绒品质和羊肉加工方向的研究,本文将晋中绵羊的相关文献进行归纳、整理和分析,阐述各位学者开展晋中绵羊的营养与饲料、遗传和繁殖等方向的研究工作进展,进而为晋中绵羊的未来发展提供参考。

关 键 词:晋中绵羊  日增重  采食量  PCR-SSCP  肉制品

Research Progress of Jinzhong Sheep in Shanxi Province
ZHAO Yan,ZHOU Yu. Research Progress of Jinzhong Sheep in Shanxi Province[J]. Grass-Feeding Livestock, 2021, 0(2): 6-11. DOI: 10.16863/j.cnki.1003-6377.2021.02.002
Authors:ZHAO Yan  ZHOU Yu
Affiliation:(Shuozhou Vocational Technical College,Shuozhou 036000,China;Jiangbei District Animal Husbandry and Veterinary Center,Chongqing400020,China)
Abstract:Jinzhong sheep is an excellent local breed in Shanxi province, with coarse wool and short fat tail,which is formed by crossing Mongolian sheep with Jinzhong local breed, and has the characteristics of rapid growth, easy fattening, fresh and tender meat, one parity a year, low twin rate and so on. A large number of studies on the nutrition and feed, genetics and reproduction, wool quality and mutton processing of Jinzhong sheep were carried out by scholars. In this paper, the related literatures were sorted out and analyzed, and the research progress was elaborated, so as to provide reference for the future development of Jinzhong sheep.
Keywords:Jinzhong sheep  daily gain  feed intake  PCR-SSCP  meat quality
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