Coumarin glycosides from the roots ofAngelica dahurica |
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Authors: | Seoung Han Kim Sam Sik Kang Chang Min Kim |
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Institution: | 1. College of Pharmacy, Kangweon National University, 220-701, Chuncheon, Korea 2. Natural Products Research Institute, Seoul National University, 110-460, Seoul, Korea
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Abstract: | From the roots ofAngelica dahurica Bentham et Hooker (Umbelliferae), five known coumarin glucosides together with adenosine have been isolated and identified
as nodakenin, 3′-hydroxymarmesinin, tert.-O-β-D-glucopyranosyl-byakangelicin, sec.-O-β-D-glucopyranosyl-byakangelicin and scopolin. This is the first report of the occurrence of these compounds in this plant. |
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Keywords: | Angelica dahurica Umbelliferae furanocoumarin glucoside nodakenin 3′ -hydroxymarmesinin tert-O-β -D-glucopyranosyl-byakangelicin sec -O-β -D-glucopyranosyl-byakangelicin scopolin adenosine |
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