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大黄等四种中草药体外抑菌活性比较
引用本文:费娜,杨俊杰. 大黄等四种中草药体外抑菌活性比较[J]. 黑龙江医药科学, 2010, 33(1): 18-19
作者姓名:费娜  杨俊杰
作者单位:河南医药技师学院,河南,开封,475003;信阳农业高等专科学校,河南,信阳,464000
摘    要:目的:研究大黄、金银花、黄连和鱼腥草四种中药材的体外抑菌活性。方法:采用琼脂扩散法和菌落计数法测定其对金黄色葡萄球菌和大肠杆菌的体外抑菌情况。结果:中药材对金黄色葡萄球菌和大肠杆菌均有不同程度的抑菌作用,其中大黄抑菌效果最好,其次为黄连和金银花等。结论:大黄等中药材可作为抑菌剂来开发,更好地应用于医疗与食品工业等方面。

关 键 词:大黄  金银花  黄连  鱼腥草  抑菌圈  菌落数

Comparison of in vitro antibacterial activity of four kinds of Chinese herbs such as rhubarb
FEI Na,YANG Jun-jie. Comparison of in vitro antibacterial activity of four kinds of Chinese herbs such as rhubarb[J]. Heilongjiang Medicine and Pharmacy, 2010, 33(1): 18-19
Authors:FEI Na  YANG Jun-jie
Affiliation:1.Henan Institute of Medical Technician/a>;Kaifeng 475003/a>;China/a>;2.Xinyang Agricultural College/a>;Xinyang 464000/a>;China
Abstract:Objective:To investigate in vitro antibacterial activity of four kinds of Chinese herbs:rhubarb,honeysuckle,Picrorhiza and Yuxingcao.Methods:The in vitro antibacterial effects of the herbs against Staphylococcus aureus and Escherichia coli bacteria were determined by using agar diffusion method and colony counting method.Results:The Chinese herbs had different levels of antimicrobial effects on Staphylococcus aureus and Escherichia coli,in which the inhibitory effect of rhubarb was the best,followed by Picr...
Keywords:rhubarb  honeysuckle  Picrorhiza  Yuxingcao inhibition zone  colonies  
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