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江苏省0~2岁儿童超重与母亲妊娠期及围生期饮食情况的关系研究
引用本文:张静娴,谢玮,朱谦让,戴月.江苏省0~2岁儿童超重与母亲妊娠期及围生期饮食情况的关系研究[J].实用预防医学,2019,26(9):1051-1054.
作者姓名:张静娴  谢玮  朱谦让  戴月
作者单位:江苏省疾病预防控制中心,江苏 南京 210009
基金项目:国家重点研发计划课题(江苏省儿童青少年糖尿病患病状况及危险因素研究/2016YFC1305201-02)
摘    要:目的 分析0~2岁儿童超重相关的母亲妊娠期及围生期饮食习惯等因素,为控制0~2岁儿童超重提供科学依据。 方法 采用多阶段随机整群抽样,2013年对江苏省2个监测点的537名0~2岁儿童及母亲进行了体格饮食情况与健康状况等问卷调查。采用logistic回归法分析了0~2岁儿童超重的影响因素。 结果 有效样本487例,0~2岁儿童超重率为39.0%(190/487),其中男童超重率低于女童(χ2=4.60,P<0.05)。0~12月龄儿童超重率高于13~24月龄儿童(χ2=7.40,P<0.05)。孕母孕前超重率为28.5%(139/487),孕期饮食量变化者占6.6%(32/487)以及孕期补充营养补充剂者占6.8%(33/487)。在调整了可能的人口学及其它影响因素后,孕母孕前超重(BMI>25 kg/m2)人群相对正常(BMI:18.54~25 kg/m2)人群,其子代超重风险提高了2.02倍(OR=2.02,95%CI:1.31~3.11)。 结论 母亲孕前BMI可能是0~2岁儿童超重的影响因素,控制母亲孕前BMI,保持营养均衡,食物多样的饮食习惯,提倡补充适量的营养补充剂,可减少儿童超重发生的风险。

关 键 词:母亲妊娠期因素  母亲围生期因素  儿童  超重  
收稿时间:2019-02-11

Relationship of overweight in children aged 0-2 years with maternalgestational and perinatal dietary status in Jiangsu province
ZHANG Jing-xian,XIE Wei,ZHU Qian-rang,DAI Yue.Relationship of overweight in children aged 0-2 years with maternalgestational and perinatal dietary status in Jiangsu province[J].Practical Preventive Medicine,2019,26(9):1051-1054.
Authors:ZHANG Jing-xian  XIE Wei  ZHU Qian-rang  DAI Yue
Institution:Jiangsu Provincial Center for Disease Control and Prevention, Nanjing, Jiangsu 210009, China
Abstract:Objective To analyze the factors related to gestational and perinatal dietary habits of mothers of overweight children aged 0-2 years, and to provide scientific evidence for control of overweight in children aged 0-2 years. Methods Multi-stage random cluster sampling method was used to select two surveillance sites in Jiangsu province in 2013.Physical, dietary and health status of537 children aged 0-2 years and their mothers were investigated by a questionnaire survey.Logistic regression analysis was performed to identify the factors influencing overweight in children aged 0-2 years. Results There were 487 effective cases. The overweight rate of children aged 0-2 years was 39.0% (190/487), and the overweight rate was lower in boys than in girls (χ2=4.60, P<0.05) as well as lower in children aged 13-24 months than in children aged 0-12 months (χ2=7.40, P<0.05). The maternal pre-pregnancy overweight rate was 28.5% (139/487), and mothers with changes in diet amount during pregnancy and with nutrient supplements during pregnancy accounted for 6.6% (32/487) and 6.8% (33/487), respectively. After adjusting for possible demographic and other influencing factors, the risk of offspring overweight increased by 2.02 times (OR=2.02, 95%CI:1.31-3.11) in mothers with pre-pregnancy overweight (body mass index (BMI) > 25 kg/m2) as compared with those with normal weight (BMI: 18.5-25 kg/m2). Conclusions Maternal pre-pregnancy BMI may be a factor affecting overweight in 0-2-year-old children. Controlling maternal pre-pregnancy BMI, maintaining a balanced nutrition, having a dietary habit of eating a variety of foods, and advocating adequate nutrient supplements can reduce the risk of overweight in children.
Keywords:maternal gestational factor  maternal perinatal factor  children  overweight  
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