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中药肉苁蓉及其同属生药对免疫功能及酯质过氧化的作用
引用本文:施大文,何松春,蒋莹,钱江. 中药肉苁蓉及其同属生药对免疫功能及酯质过氧化的作用[J]. 复旦学报(医学版), 1995, 0(4)
作者姓名:施大文  何松春  蒋莹  钱江
作者单位:上海医科大学药学院生药学教研室,中国药科大学中药药理研究室
摘    要:肉苁蓉为我国著名补益中药。以不同种的肉苁蓉的乙酸乙酯提取物和水提取物进行免疫药理试验,以不同种的水提物进行对脂质过氧化影响的试验。结果表明不同种肉苁蓉的提取物有强度不同的增强免疫功能和抑制脂质过氧化作用。

关 键 词:肉苁蓉,盐生肉苁蓉,沙苁蓉,管花肉苁蓉,免疫功能,脂质过氧化

THE EFFECTS OF TRADITIONAL CHINESE MEDICINE CISTANCHE SPECIES ON THE IMMUNE FUNCTION AND LIPID PEROXIDATION
Shi Dawen, He Songchun, Jiang Ying,Qian Jiang. THE EFFECTS OF TRADITIONAL CHINESE MEDICINE CISTANCHE SPECIES ON THE IMMUNE FUNCTION AND LIPID PEROXIDATION[J]. Fudan University Journal of Medical Sciences, 1995, 0(4)
Authors:Shi Dawen   He Songchun   Jiang Ying  Qian Jiang
Abstract:Cistanche herb is a famous traditional Chinese medicine, used as a tonic, in China .In this work,the immunopharmacological effect of the ethyl acetate extract and water extract from different species of Cistanche genus and the effect of water extract from different Cistanche species on the lipid peroxidation are studied.The results show that both ethyl acetate extract and water extract of Cistanche species have an immunological enhancement effect and an lipideroxidation suppression-effect with different intensity, respectively.
Keywords:Cistanche deserticola C. salsa  C. sinensis  C . tubulosa  immune function  lipid peroxidation  
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