| Affiliation: | 1. Nanoscience Graduate Program, Franciscan University - UFN, Santa Maria, RS, Brazil;2. Chemical Engineering Course, Franciscan University - UFN, Santa Maria, RS, Brazil;3. Polytechnical School of Chemical Engineering, University of the Sao Paulo - USP, São Paulo, SP, Brazil;4. Department of Fundamental Chemistry (DQF), Academic Center of Vitória (CAV), Federal University of Pernambuco - UFPE, Recife, PE, Brazil;1. Center of Functionally Integrative Neuroscience, Aarhus University, Aarhus, Denmark;2. Laboratoire Bordelais de Recherche en Informatique, Unité Mixte de Recherche CNRS (UMR 5800), PICTURA Group, Bordeaux, France;3. McConnell Brain Imaging Centre, Montreal Neurological Institute, McGill University, Montreal, Canada;4. Department of Psychiatry, McGill University, Montreal, Canada;5. Department of Neurology and Neurosurgery, McGill University, Montreal, Canada;1. Beijing Laboratory of Intelligent Information Technology, School of Computer Science and Technology, Beijing Institute of Technology, Beijing 100081, China;2. Laboratory for Image and Video Engineering, Department of Electrical and Computer Engineering, The University of Texas at Austin, Austin, TX 78712, USA;1. Department of Food Quality and Safety/National R&D Center for Chinese Herbal Medicine Processing, College of Engineering, China Pharmaceutical University, Nanjing, Jiangsu 211198, China;2. Department of Food Science, University of Massachusetts, Amherst, MA 01003, United States;1. College of Chemistry and Material, Fujian Normal University, Fuzhou, Fujian, 350108, China;2. Mengchao Hepatobiliary Hospital of Fujian Medical University, Fuzhou, Fujian, 350025, China;5. Department of Economics and Management, University of Helsinki, Finland |
