| 伤口护理中的营养护理实践 |
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| 引用本文： | 蒋琪霞,耿利琼,洪志坚. 伤口护理中的营养护理实践[J]. 医学研究生学报, 2003, 16(2): 127-128,131 |
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| 作者姓名： | 蒋琪霞 耿利琼 洪志坚 |
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| 作者单位： | 1. 南京军区南京总医院烧伤整形科,江苏南京,210002
2. 滁州市第一人民医院护理部,安徽滁州,239000 |
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| 摘 要： | 现代伤口护理理论认为，营养护理应贯穿伤口护理的始终。实践证明，动态估计患者的营养状况，并区分营养不良的危险性和程度，是制订和实施个体化营养计划的基础；动态监测与评价营养状况是确保营养护理安全有效的重要环节。本文重点介绍有关伤口护理中营养护理的方法、内容、判断标准、监测指标及并发症预防。
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| 关 键 词： | 伤口护理 营养护理 实践 |
| 文章编号： | 1008-8199(2003)02-0127-02 |
The practice on nutrition care for wound care |
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| JIANG Qi xia ,GENG Li qiong reviewing,HONG Zhi jian checking. The practice on nutrition care for wound care[J]. Bulletin of Medical Postgraduate, 2003, 16(2): 127-128,131 |
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| Authors: | JIANG Qi xia GENG Li qiong reviewing HONG Zhi jian checking |
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| Affiliation: | JIANG Qi xia 1,GENG Li qiong 2 reviewing,HONG Zhi jian 1 checking |
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| Abstract: | Modern theories of wound care suggest that nutrition care would be involved in wound care. It has been approved that the important basis was to assess the individual nutrition condition dramatically, and identify the dangerous and degree of malnutrition in order to make and implement a nutrition therapy plan for individual. The safe and effective key step was to monitor and value step by step. The article is focused on the method, content, identifying standard, monitoring data and preventing complications of nutrition care during wound care. |
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| Keywords: | Wound care Nutrition care Practice |
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