Effects of Ethanol on the Contractile Function of the Heart: A Review |
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Authors: | Andrew P. Thomas Dennis J. Rozanski Dominique C. Renard Emanuel Rubin |
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Affiliation: | Department of Pathology and Cell Biology, Thomas Jefferson University, Philadelphia, Pennsylvania. |
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Abstract: | Chronic ethanol consumption leads to a number of alterations in the contractile function of the heart and is a leading cause of cardiomyopathy. Ethanol also has an acute negative inotropic effect mediated by direct interaction with cardiac muscle cells, although this action is often masked by indirect actions resulting from enhanced release of catecholamines in vivo. This article reviews the effects of ethanol on the contractile function of the heart. The specific targets affected by ethanol in cardiac muscle cells are discussed in terms of potential mechanisms underlying the depressions of contractility resulting from both acute and chronic actions of ethanol. |
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Keywords: | Ethanol Heart Muscle Contraction Calcium |
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