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Nutritional treatment is associated with longer survival in patients with pancreatic disease and concomitant risk of malnutrition

Institution:	1. Department of Clinical Medicine, Faculty of Medicine, University of Bergen, Norway;2. Norwegian Advisory Unit on Disease-Related Undernutrition, Oslo University Hospital, Norway;3. Department of Research and Development, Haukeland University Hospital, Norway;4. Faculty of Health and Social Sciences, Western Norway University of Applied Sciences, Inndalsveien, 28, 5063, Bergen, Norway

Abstract:

Keywords:	Malnutrition NRS 2002 Nutrition treatment Pancreatic malignancies Acute pancreatitis Chronic pancreatitis NRS 2002"} {"#name":"keyword" "$":{"id":"kwrd0045"} "$$":[{"#name":"text" "_":"Nutritional Risk Screening 2002 ONS"} {"#name":"keyword" "$":{"id":"kwrd0055"} "$$":[{"#name":"text" "_":"oral nutrition supplements EN"} {"#name":"keyword" "$":{"id":"kwrd0065"} "$$":[{"#name":"text" "_":"enteral nutrition PN"} {"#name":"keyword" "$":{"id":"kwrd0075"} "$$":[{"#name":"text" "_":"parenteral nutrition LOS"} {"#name":"keyword" "$":{"id":"kwrd0085"} "$$":[{"#name":"text" "_":"length of hospital stay HR"} {"#name":"keyword" "$":{"id":"kwrd0095"} "$$":[{"#name":"text" "_":"Hazard Ratio
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