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Synthesis and development of poly(N-hydroxyethyl acrylamide)-ran-3-acrylamidophenylboronic acid polymer fluid for potential application in affinity sensing of glucose
Authors:Li Siqi  Davis Erin N  Huang Xian  Song Bing  Peltzman Rebecca  Sims David M  Lin Qiao  Wang Qian
Affiliation:Department of Chemistry and Biochemistry, University of South Carolina, Columbia, South Carolina 29208, USA.
Abstract:

Background

In previous work, we described viscosity and permittivity microelectromechanical systems (MEMS) sensors for continuous glucose monitoring (CGM) using poly[acrylamide-ran-3-acrylamidophenylboronic acid (PAA-ran-PAAPBA). In order to enhance our MEMS device antifouling properties, a novel, more hydrophilic polymer-sensing fluid was developed.

Method

To optimize sensing performance, we synthesized biocompatible copolymers poly(N-hydroxyethyl acrylamide)-ran-3-acrylamidophenylboronic acid (PHEAA-ran-PAAPBA) and developed its sensing fluid for viscosity-based glucose sensing. Key factors such as polymer composition and molecular weight were investigated in order to optimize viscometric responses.

Results

Compared with PAA-ran-PAAPBA fluid of a similar binding moiety percentage, PHEAA-ran-PAAPBA showed comparable high binding specificity to glucose in a reversible manner and even better performance in glucose sensing in terms of glucose sensing range (27–468 mg/ml) and sensitivity (within 3% standard error of estimate). Preliminary experiment on a MEMS viscometer demonstrated that the polymer fluid was able to sense the glucose concentration.

Conclusions

Our MEMS systems using PHEAA-ran-PAAPBA will possess enhanced implantable traits necessary to enable CGM in subcutaneous tissues.
Keywords:antifouling   boronic acid   continuous glucose monitoring   microelectromechanical systems   poly(acrylamide-ran-3-acrylamidophenylboronic acid)   poly(N-hydroxyethyl acrylamide)-ran-3-acrylamidophenylboronic acid)
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