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Antimicrobial drug resistance in Escherichia coli from humans and food animals, United States, 1950-2002
Authors:Tadesse Daniel A  Zhao Shaohua  Tong Emily  Ayers Sherry  Singh Aparna  Bartholomew Mary J  McDermott Patrick F
Institution:Food and Drug Administration, Laurel, Maryland 20708, USA.
Abstract:We conducted a retrospective study of Escherichia coli isolates recovered from human and food animal samples during 1950-2002 to assess historical changes in antimicrobial drug resistance. A total of 1,729 E. coli isolates (983 from humans, 323 from cattle, 138 from chickens, and 285 from pigs) were tested for susceptibility to 15 antimicrobial drugs. A significant upward trend in resistance was observed for ampicillin (p<0.001), sulfonamide (p<0.001), and tetracycline (p<0.001). Animal strains showed increased resistance to 11/15 antimicrobial agents, including ampicillin (p<0.001), sulfonamide (p<0.01), and gentamicin (p<0.001). Multidrug resistance (≥3 antimicrobial drug classes) in E. coli increased from 7.2% during the 1950s to 63.6% during the 2000s. The most frequent co-resistant phenotype observed was to tetracycline and streptomycin (29.7%), followed by tetracycline and sulfonamide (29.0%). These data describe the evolution of resistance after introduction of new antimicrobial agents into clinical medicine and help explain the range of resistance in modern E. coli isolates.
Keywords:Escherichia coli  bacteria  antimicrobial drug resistance humans  food animals  United States
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