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Curcumin ingestion and exercise training improve vascular endothelial function in postmenopausal women
Authors:Nobuhiko Akazawa  Youngju Choi  Asako Miyaki  Yoko Tanabe  Jun Sugawara  Ryuichi Ajisaka  Seiji Maeda
Affiliation:1. Graduate School of Comprehensive Human Science, University of Tsukuba, 1-1-1 Tennodai, Tsukuba, Ibaraki, Japan;2. Faculty of Health and Sport Science, University of Tsukuba, 1-1-1 Tennodai, Tsukuba, Ibaraki, Japan;3. Human Technology Research Institute, National Institute of Advanced Industrial Science and Technology (AIST), 1-1-1 Higashi, Tsukuba, Ibaraki, Japan
Abstract:Vascular endothelial function is declines with aging and is associated with an increased risk of cardiovascular disease. Lifestyle modification, particularly aerobic exercise and dietary adjustment, has a favorable effect on vascular aging. Curcumin is a major component of turmeric with known anti-inflammatory and anti-oxidative effects. We investigated the effects of curcumin ingestion and aerobic exercise training on flow-mediated dilation as an indicator endothelial function in postmenopausal women. A total of 32 postmenopausal women were assigned to 3 groups: control, exercise, and curcumin groups. The curcumin group ingested curcumin orally for 8 weeks. The exercise group underwent moderate aerobic exercise training for 8 weeks. Before and after each intervention, flow-mediated dilation was measured. No difference in baseline flow-mediated dilation or other key dependent variables were detected among the groups. Flow-mediated dilation increased significantly and equally in the curcumin and exercise groups, whereas no changes were observed in the control group. Our results indicated that curcumin ingestion and aerobic exercise training can increase flow-mediated dilation in postmenopausal women, suggesting that both can potentially improve the age-related decline in endothelial function.
Keywords:FMD, flow-mediated dilation   VO2peak, peak oxygen consumption   HDL cholesterol, high-density lipoprotein cholesterol   LDL cholesterol, low-density lipoprotein cholesterol   TNF-α, tumor necrosis factor-alpha
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