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野罂粟蒴果中微量生物碱的研究
引用本文:张沿军,潘海峰,陈四平,孟艳彬,康少文.野罂粟蒴果中微量生物碱的研究[J].中国中药杂志,1997,22(9):550-551.
作者姓名:张沿军  潘海峰  陈四平  孟艳彬  康少文
作者单位:承德医学院中药研究所 承德 067000
摘    要:从野罂粟蒴果中分得2种微量生物碱成分。经理化常数及波谱分析,分别鉴定为白屈菜碱,5-羟基-2-羟甲基吡啶。其中,白屈菜碱系首次从该植物中得到,5-羟基-2-羟甲基吡啶系首次从该属植物中得到。

关 键 词:野罂粟蒴果  白屈菜碱  5-羟基-2-羟甲基吡啶
收稿时间:7/8/1996 12:00:00 AM

Studies on the minor alkaloids from the capsule of Papaver nudicaule L.
Zhang Yanjun,Pan Haifeng,Chen Siping,Meng Yanbin and Kang Shaowen.Studies on the minor alkaloids from the capsule of Papaver nudicaule L.[J].China Journal of Chinese Materia Medica,1997,22(9):550-551.
Authors:Zhang Yanjun  Pan Haifeng  Chen Siping  Meng Yanbin and Kang Shaowen
Abstract:Two minor alkaloids were isolated from the capsule of Papaver nudicaule.On the basis of physico chemical methods and spectroscopic analysis,they were identified as chelidonine,5 hydroxy 2 hydroxymethylpyridine.Chelidonine was isolated from this plant and 5 hydroxy 2 hydroxymethylpyridine was isolated from genus for the first time.
Keywords:capsule  of  Papaver  nudicaule  chelidonine  5  hydroxy  2  hydroxymethylpyridine
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