| 水红花子炮制品化学成分研究 |
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| 引用本文： | 汪岩,苏丙贺,周晓玉,王添敏,翟延君. 水红花子炮制品化学成分研究[J]. 辽宁中医杂志, 2012, 0(3): 505-509 |
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| 作者姓名： | 汪岩 苏丙贺 周晓玉 王添敏 翟延君 |
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| 作者单位： | 辽宁中医药大学药学院;本溪市中医院 |
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| 基金项目： | 国家自然科学基金项目(30873437) |
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| 摘 要： | 目的:研究水红花子炮制品的化学成分。方法:利用硅胶色谱柱进行分离,通过波谱数据和理化性质进行化合物结构鉴定。结果:共分离得到8个化合物,分别鉴定为正二十烷酸(Ⅰ),β-谷甾醇(Ⅱ),白桦酯酸(Ⅲ),22-O-(4-hydroxy-3-methoxy-cinnamyl)-docosanoic acid(Ⅳ),3,5,7-三羟基色原酮(Ⅴ),paprazine(Ⅵ),槲皮素(Ⅶ),花旗松素(Ⅷ),胡萝卜苷(Ⅸ)。结论:首次对水红花子炮制品进行了系统分离。
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| 关 键 词： | 水红花子 炮制品 化学成分 |
Study on Chemical Constituents of Processed Fructus Polygoni Orientalis |
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| WANG Yan,SU Bing-he,ZHOU Xiao-yu,WANG Tian-min,ZHAI Yan-jun. Study on Chemical Constituents of Processed Fructus Polygoni Orientalis[J]. Liaoning Journal of Traditional Chinese Medicine, 2012, 0(3): 505-509 |
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| Authors: | WANG Yan SU Bing-he ZHOU Xiao-yu WANG Tian-min ZHAI Yan-jun |
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| Affiliation: | 1(1.Pharmacy of Liaoning University of Traditional Chinese Medicine,Dalian 116600,Liaoning,China; 2.Dongxi Hospital of Traditional Chinese Medicine,Dongxi 117000,Liaoning,China) |
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| Abstract: | Objective:To study the chemical constituents of the processed Fructus Polygoni Orientalis.Methods:Isolation and purification were carried out on repeated silica to get column chromatography.The structures of the compounds were identified by physic-chemical properties and spectral analyses.Results:Nine compounds were isolated and identified:icosanoic acid(I),β-sitosterol(Ⅱ),betulinic acid(Ⅲ),22-O-(4-Hydroxy-3-methoxy-cinnamyl)-docosanoic acid(Ⅵ),3,5,7-trihydrochromone(V),Paprazine(VI),quercetin(Ⅶ),taxifolin(Ⅷ),Daucosterol(IX).Conclusion:It’s the first time that processed Fructus Polygoni Orientalis has been carried on the system separation. |
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| Keywords: | Fructus Polygoni Orientalis processing product chemical constituents |
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