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广东地产毒性中药材常用品种的分析及中毒预防
引用本文:谢洪,刘良明,王庆文. 广东地产毒性中药材常用品种的分析及中毒预防[J]. 现代医院, 2014, 0(5): 78-80
作者姓名:谢洪  刘良明  王庆文
作者单位:深圳市龙华新区人民医院,广东深圳518109
基金项目:2012年深圳市宝安区科技创新局立项(编号:2012250)
摘    要:目的分析广东地产毒性中药材常用品种,研究预防中毒的措施,从而为临床救治提供理论依据。方法归纳及分析常用的广东地产毒性中药材的功效、中毒症状、毒性及预防方法。结果广东地产毒性中药以引起人体皮肤损伤、破坏血液循环、神经中枢损伤为主。广东地产毒性中药材主要具有清热解毒、消肿止痛等功效(即抗菌、抗病毒、抗癌),多用于治疗脊髓型颈椎病、腰椎间盘疾病、癌痛,促使白血病、前列腺癌等肿瘤细胞凋亡。结论对广东地产中毒性中药材药性研究进行更系统的分析,可促使中药材药用功能更加明确,利于临床医务人员了解中毒表现症状及相关作用。

关 键 词:广东地产药材  毒性中药材  常用品种分析  中毒预防  分析

ANALYSIS AND POISONING PREVENTION OF COMMONLY USED VARIETIES OF TOXICITY HERBS IN GUANGDONG ESTATE
XIE Hong,LIU Liangming,WANG Qingwen. ANALYSIS AND POISONING PREVENTION OF COMMONLY USED VARIETIES OF TOXICITY HERBS IN GUANGDONG ESTATE[J]. Modern Hospital, 2014, 0(5): 78-80
Authors:XIE Hong  LIU Liangming  WANG Qingwen
Affiliation:( New District of Longhua People's Hospital in Shenzhen, Shenzhen City, Guangdong Province 518109 PRC)
Abstract:Objective To analysis the commonly used varieties of toxicity herbs in Guangdong estate t,and study the measures for preventing poisoning. This provided a theoretical basis for clinical treatment. Methods Induction and analysis of the effects,poisoning symptom,toxicity and first aid methods of toxicity herbs commonly used of Guangdong estate. Results Guangdong estate poisonous Chinese traditional medicine mainly cause human skin damage,destroy the blood circulation,nerve injury. Guangdong estate toxicity Chinese herbal medicines mainly have antibacterial,antiviral; clearing heat and removing toxicity,swelling and pain; anticancer; treatment of cervical spondylotic myelopathy,lumbar disc disease; spur the tumor cells apoptosis of leukemia and prostate cancer; cure cancer pain and other effects. Conclusion Study on herbs resistance and more systematic analysis for of Guangdong estate toxicity herbs,can make the Chinese herbal medicinal functions more clearly,and the clinical medical staff understand poisoning symptoms and related effects.
Keywords:Guangdong real estate herbs  Toxicity herbs  analysis of commonly used varieties  Prevention of poisoning  Analysis
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