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深圳市福田区2006~2007年从业人员高血压检查分析
引用本文:曾维,方良,方琼,戴京晶.深圳市福田区2006~2007年从业人员高血压检查分析[J].现代预防医学,2008,35(21).
作者姓名:曾维  方良  方琼  戴京晶
作者单位:深圳市福田区疾病预防控制中心,深圳,518040
摘    要:目的]分析深圳市福田区饮食、公共场所从业人员高血压患病状况.方法]整群抽样法对所有办理健康证人员进行血压测量及活动量调查. 结果]17岁以上70261名从业人员中,高血压患病率为1.25%.20~29岁以上26138名从业人员中,高血压患病率0.20%,30~39岁以上17196名从业人员中,高血压患病率为1.48%,随年龄增长丽上升,40岁以上从业人员中,高血压患者占61.5%,患病率为46%;高血压病分级以Ⅰ、Ⅱ级为主,占84.6%. 结论]高血压病防治对象以加岁以上人群为主,应合理膳食,科学健身以及定期开展高血压筛查.

关 键 词:高血压  从业人员  膳食

ANALYSIS OF HYPERTENSION OF FOOD WORKERS AND OTHER SERVICE INDUSTRYWORKERS IN FUTIAN DISTRICT OF SHENZHEN CITY DURING 2006-2007
ZENG Wei,FANG Liang,FANG Qiong,et al..ANALYSIS OF HYPERTENSION OF FOOD WORKERS AND OTHER SERVICE INDUSTRYWORKERS IN FUTIAN DISTRICT OF SHENZHEN CITY DURING 2006-2007[J].Modern Preventive Medicine,2008,35(21).
Authors:ZENG Wei  FANG Liang  FANG Qiong  
Abstract:Objective] To analyze the hypertension of the food workers and other service industry workers in Futian Dis- trict of Shenzhen City. Methods] Measured the blood pressure and collected their related information of the food workers and other service industry workers from 2006 to 2007. Results] The prevalence rate of hypertension was 1.25%in 70 261 people who was 18-20 years old. In 26 138 people who were 20-29 years old, 17 196 people were 30-39 years old, and others were 40 years old or above, were 0.20%, 1.48% and 46% respectively. First grade and second grade were majority of all hyperten- sion and reached to 84.6%. Conclusion] Rational diet, scientific exercise and regular health check are recommended to be taken for people who are 40 years old and above.
Keywords:Hypertension  Food worker and other service industry worker  Diet
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