首页 | 本学科首页   官方微博 | 高级检索  
     

茶多酚治疗慢性酒精性肝损伤的实验研究
引用本文:张宇,陈韶华,张幸国,任国平,萨小婴,虞朝辉,厉有名. 茶多酚治疗慢性酒精性肝损伤的实验研究[J]. 中华肝脏病杂志, 2005, 13(2): 125-127
作者姓名:张宇  陈韶华  张幸国  任国平  萨小婴  虞朝辉  厉有名
作者单位:1. 310003,杭州,浙江大学医学院附属第一医院消化科
2. 310003,杭州,浙江大学医学院附属第一医院药剂科
3. 310003,杭州,浙江大学医学院附属第一医院病理科
4. 浙江省医学科学院动物中心
摘    要:目的 建立酒精性肝病大鼠模型,观察茶多酚对酒精性肝病大鼠血清氨基转移酶活性和肝脏病理变化的影响,探讨茶多酚对酒精性肝损伤的防治作用。 方法 SD大鼠分成3组:酒精组(酒精7g·kg-1·d-1灌胃)、茶多酚组(酒精7g·kg-1·d-1 茶多酚0.25g·kg-1·d-1灌胃)和对照组(等渗盐水灌胃)。各组分别于4周末、12周末和24周末处死大鼠留取肝脏标本,用于HE染色和Masson染色。 结果 酒精组大鼠血清氧基转移酶水平较对照组升高,茶多酚组大鼠与酒精组相比,其值有明显降低,差异有统计学意义(P<0.05)。HE染色显示酒精组大鼠肝细胞浆出现不同程度的脂肪变性,小叶各带可见不同程度的点、灶状或片状坏死,24周大鼠可见桥接坏死。Masson三色染色可见24周大鼠汇管区边缘有绿染胶原纤维包绕增生,肝窦中可见绿染胶原纤维分布。茶多酚组肝脂肪变和炎症程度轻于酒精组,未发现桥接坏死。 结论 茶多酚对酒精性肝损伤具有一定的保护作用。

关 键 词:大鼠 茶多酚 慢性酒精性肝损伤 治疗 坏死 对照组 HE染色 周末 结论 水平
修稿时间:2004-02-18

Effect of tea polyphenols on alcoholic liver injury
ZHANG Yu,CHEN Shao-hua,ZHANG Xing-guo,REN Guo-ping,SA Xiao-ying,YU Chao-hui,LI You-ming. Effect of tea polyphenols on alcoholic liver injury[J]. Chinese journal of hepatology, 2005, 13(2): 125-127
Authors:ZHANG Yu  CHEN Shao-hua  ZHANG Xing-guo  REN Guo-ping  SA Xiao-ying  YU Chao-hui  LI You-ming
Affiliation:Department of Gastroenterology, the First Affiliated Hospital of Medical College, Zhejiang University, Hangzhou 310003, China.
Abstract:Objective To reproduce an experimental model of alcoholic liver disease in rats and to investigate the preventive and treatment effects of tea polyphenols on alcoholic liver disease. Method 68 male Sprague-Dawley rats were randomly divided into 3 groups: alcohol group (gastrically infused with 56% of ethanol once a day with a dose of 7 g/kg body weight for 4, 12 and 24 weeks), tea polyphenols group (gastric infusion with alcohol same as in the alcohol group and with tea polyphenols at 0.25 g/kg bw) and control group (gastric infusion with normal saline). At the end of 4, 12 and 24 weeks, blood samples were collected and then the rats were sacrificed. Liver samples were obtained for routine histoiogical examination and the degree of hepatic steatosis and alcoholic hepatitis were examined. Blood specimens were used for evaluation of alanine transaminase (ALT) and aspartate aminotransferase (AST). Results (1) The levels of the two transaminases were elevated with the increase of the duration of ethanol feeding and the difference is significant. TP significantly mitigated the increase of ALT and AST activities induced by the alcohol. (2) Histoiogical changes of the liver injury indicated that piecemeal or focal necrosis of hepatocytes was present in the centrilobular area. As fibrosis advanced, broader septa were formed with central-central and centra-portal bridging necrosis. In the TP infusion group, the severity of the pathological changes was significantly milder. Conclusions The results of this study revealed that TP mitigated the development of alcoholic liver disease, and TP may be a potential drug for treatment of alcoholic liver disease.
Keywords:Liver diseases   alcoholic  Tea polyphenols  Liver injury
本文献已被 CNKI 万方数据 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号